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Also I'd say with 275/40/18 unless u really like the meat and aren't lowered much.
The "meat" has nothing to do with the aspect ratio.
The first number, the 3 digit number, is how wide the tread is in millimeters.
The second number, the 2 digit number that are in increments of 5, are % of the width of the tread (thus, is a cofactor in determining the overall tire height).
The last number, the 2 digit number, is for the diameter of the wheel in inches.
Oh. I seem to always used it vaguely, referring it to how thick the sidewalls was like low profile tire doesn't have much meat. Looks like I'm gonna call in for work. Don't feel like risking the chances. Plus I don't want to work in 21degree weather!
You know the calories of each slice of pizza? And I can eat like 6 slices. Crap. That's what I go to the gym for. To eat shitty food. Eat crap. Probably wasting time working out cause I eat so bad.
Last edited by quakerroatmeal; Jan 27, 2009 at 02:52 PM.
Me wants some pizza. I been craving/wanting some of that ifratelli pizza that Chris ordered last time. It was delicious!
Mmmm, I haven't had that in a while either.
They deliver to me also.
Originally Posted by quakerroatmeal
You know the calories of each slice of pizza? And I can eat like 6 slices. Crap. That's what I go to the gym for. To eat shitty food. Eat crap. Probably wasting time working out cause I eat so bad.
I think I ate a whole medium once. I'm a pig yes I know. But I love me some pizzzzza. I hate you, ifratelli delivers to you. That was the first time I've had it and ever since then I've been craving it. They're probably the only thin crust I really like.