ZdayZ 2010
01-25-2010, 05:44 PM
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Quote:
Originally Posted by
SmoothZ
Stop posting the word STRIP! I keep thinking there's going to be a brass pole somewhere at Zdayz! Hmm.... now there's an idea.
haha, we'll have to impose an age limit for guests.
01-25-2010, 05:47 PM
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Quote:
Originally Posted by
russ713
haha, we'll have to impose an age limit for guests.
good.
01-25-2010, 06:53 PM
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Quote:
Originally Posted by
SmoothZ
Stop posting the word STRIP! I keep thinking there's going to be a brass pole somewhere at Zdayz! Hmm.... now there's an idea.
stranger things have happened at ZdayZ, and you never know what those Canadians are gonna do for an encore
01-25-2010, 06:54 PM
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Quote:
Originally Posted by
russ713
haha, we'll have to impose an age limit for guests.
I'm hoping we can self police the event. it ain't worth the jail time!
01-25-2010, 06:55 PM
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Any word on the food? Last year was awful!
01-25-2010, 07:00 PM
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Quote:
Originally Posted by
TSG-Z
Any word on the food? Last year was awful!
Yeah, food is always tough. trying to make hot dogs for 400 would be tough. Still trying to find that magic food that won't get screwed up when cooked for 400+ people. I kind of liked the concept with the Pizza. no waiting. So I haven't started negotiations with FVR yet, but I was thinking:
family style (everything already on the table with Sterno or ice):
pulled pork barbque
Potatoe salad
Cole slaw
and other stuff for one meal
Not sure what to do for the other meal. Ideas?
01-25-2010, 07:14 PM
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Quote:
Originally Posted by
TSG-Z
Any word on the food? Last year was awful!
Not in our cabin... We had gourmet every night.
The 4 horsemen get a menu to choose from.
01-25-2010, 07:44 PM
Senior Super Moderator MY350Z.COM
Join Date: Aug 2004
Location: Twin Cities, MN
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Quote:
Originally Posted by
russ713
haha, we'll have to impose an age limit for guests.
I'm sure we'll have to recruit some bouncers.
Quote:
Originally Posted by
Lightning Guy
stranger things have happened at ZdayZ, and you never know what those Canadians are gonna do for an encore
Oh, I know about crazy Canucks. Been there, done that.
And I can help police this event.
01-26-2010, 05:01 AM
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Quote:
Originally Posted by
Lightning Guy
Yeah, food is always tough. trying to make hot dogs for 400 would be tough. Still trying to find that magic food that won't get screwed up when cooked for 400+ people. I kind of liked the concept with the Pizza. no waiting. So I haven't started negotiations with FVR yet, but I was thinking:
I don't eat pork.
01-26-2010, 05:25 AM
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Quote:
Originally Posted by
Valkyrie
Not in our cabin... We had gourmet every night.
The 4 horsemen get a menu to choose from.
+1
Our cabin cooked every night except maybe the last. I left my fried turkey leg Jeff gave me on the counter and when I came back it was just bones
Quote:
Originally Posted by
russ713
I don't eat pork.
Then I say that's what we go with
01-26-2010, 06:14 AM
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Quote:
Originally Posted by
blasian
Then I say that's what we go with
01-26-2010, 07:20 AM
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Quote:
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blasian
Then I say that's what we go with
01-26-2010, 07:22 AM
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Quote:
Originally Posted by
russ713
Get off my fire
01-26-2010, 07:23 AM
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Quote:
Originally Posted by
HKYStormFront
what the hell? lol
01-26-2010, 07:32 AM
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Quote:
Originally Posted by
russ713
what the hell? lol
01-26-2010, 07:34 AM
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Quote:
Originally Posted by
blasian
I see your
and raise you another
!
zdayz is gonna be freakin awesome, again. LOL
01-26-2010, 07:37 AM
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Quote:
Originally Posted by
russ713
I see your
and raise you another
!
zdayz is gonna be freakin awesome, again. LOL
Hell yea
01-26-2010, 09:18 AM
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Quote:
Originally Posted by
russ713
I don't eat pork.
OK. noted. I try to have vegetarian substitues for our non-flesh eating friends. I'm not completly sold on pork, just tired of eating chicken all the time.
I might do beef brisket bbq instead.
01-26-2010, 09:19 AM
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01-26-2010, 10:01 AM
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Quote:
Originally Posted by
blasian
Brisket ftmfw!
you get mountain oysters!
01-25-2010, 07:00 PM
I'm sure we'll have to recruit some bouncers.
